If you are looking for a quick and delicious meal, then look no further. These sticky Asian meatballs combine strong and delicate flavours perfectly for a mid week treat or dinner party staple.
This recipe uses our Welsh Beef Steak Meatballs which hold a deep flavour that is enhanced by the sweet and sour flavours of the dish.
Our Welsh Beef Steak Meatballs are made using succulent Welsh Beef steak, delicately seasoned for an unbeatable meatball experience.
We only ever use Welsh Beef which has protected geographical indication. This means it has come only from cattle born and bred in Wales, who have benefited from our unique climate and landscape giving the meat a distinctive flavour. Look out for the Welsh Beef PGI logo which provides assurance of where our meat comes from.