At Edwards, The Welsh Butcher, our story has always been rooted in a deep respect for farming, food and family. This...
The First Welsh Meatballs to Hit the Shelves
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Back To School – Win Competition – Terms & Conditions
Celebrate Back to School with Edwards, The Welsh Butcher! Enter our competition for the chance to win 12 packs of award-winning sausages, bacon, and burgers — enough for a month of meals.
Edwards The Welsh Butcher Launches Premium Black Pudding on Ocado – The Taste of Wales, Delivered!
Great news for food lovers across the UK! Edwards The Welsh Butcher is thrilled to announce the official launch of our...
Muscovado Sweet Cured Streaky Bacon now available on Ocado
Our Muscovado Sweet Cured Streaky Bacon is made using full flavour British Belly of Pork which is traditionally cured...
40 Years and Counting
You may have noticed a sticker on our packs recently. It's there to mark 40 years since Ieuan first opened his...
We’re flying the flag for Wales on the world stage
Later this month we will be travelling to Dubai to attend Gulfood for the first time. Gulfood is one of the world’s...
We’ve launched a fun new pack for the festive season
Last year pre-made pigs in blankets sold out in lots of places, despite the best efforts of butchers everywhere the UK...
Biggest banger in Britain
It’s a sausage, it’s ten feet long, weighs three tons and is probably the biggest banger in Britain. It’s the latest...
Conwy Castle is now proudly on our packs
We have launched our colourful new branding which now proudly features the silhouette of Conwy Castle, as well as a...