Our succulent and sweet Honey and Rosemary Pork Chipolatas are perfectly complimented by the deliciously savoury smoky flavour of our Oak Smoked Bacon for an indulgent take on pigs in blankets.
These pigs in blankets are too delicious to leave just for Christmas, use our Honey and Rosemary Pork Chipolatas to upgrade your toad in the hole or enjoy all year round as a show-stopping side at your BBQ or dinner table. Check out our recipe page for lots of meal inspiration.
When it comes to pork, we source only the finest cuts of Red Tractor British Pork. This gives the meaty bite and great juicy taste our customers love.