Rich, hearty and expertly crafted, Our Black Pudding Slices are made using Welsh Beef fat, combined with gluten free oatmeal for a satisfying texture and depth. Enhanced with a carefully selected blend of aromatic seasoning for a melt in the mouth experience.
Best enjoyed as part of a cooked breakfast or combine with our Traditional Pork Sausages and a fried egg in a fresh crusty bap for the ultimate breakfast sandwich.
For best results cook from chilled. Remove all packaging.
16-18
To Grill -Place under a preheated medium grill for 16-18 mins, turning regularly
9-11
To Fry -Heat a little oil in the pan, fry on a medium heat for 9-11 mins, turning regularly
7-9
To Air Fry -Preheat the air fryer to 160°C. Place in a single layer and cook for 7-9 minutes, turning halfway through cooking.
Welsh Beef Fat 22%, Onions, Water, Gluten Free Oatmeal, Par-Cooked Rice, Seasoning Blend (Powdered Beef Blood, Salt, Spices, Herbs, Onion Powder).
| Typical Values | Per 100g Cooked | % of an adults Reference Daily Intake | Reference Daily Intake of an average Adult | |
|---|---|---|---|---|
| Energy (Kj) | 1419 | 20 | 8400 | |
| Energy (Kcals) | 341 | 20 | 2000 | |
| Fat (g) | 22.5 | 36 | 70 | |
| of which are saturates (g) | 10.7 | 62 | 20 | |
| Carbohydrate (g) | 25.6 | |||
| of which sugar (g) | 1.1 | 90 | ||
| Fibre (g) | 2.7 | |||
| Protein (g) | 8 | |||
| Salt (g) | 1.7 | -1 | 33 | 6 |
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Serves 3
4 h 20 mins
690 cals
