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Welsh Lamb Meatballs

Welsh Lamb Meatballs

Welsh Lamb Meatballs

Our Welsh Lamb Meatballs are made using succulent Welsh Lamb, delicately seasoned for a meatball experience like not other.

These delicious and flavoursome meatballs are suited to multiple cuisines, from Greek platters to Asian inspired dishes. Check out our recipe page for lots of meal inspiration.

We only ever use Welsh Lamb which has protected geographical indication. This means it has come only from lamb born and bred in Wales, who have benefited from our unique climate and landscape giving the meat a distinctive flavour. Look out for the Welsh Lamb PGI logo which provides assurance of where our meat comes from.

Where to buy
Welsh Lamb Meatballs can be found in the following stores:
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Recipes & Inspiration

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Welsh Lamb Meatballs

More Information

Cooking Instructions

For best results cook from chilled. Remove all packaging.

All appliances vary, the following are guidelines only. Not suitable for microwaving.

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16 - 18

To Fry -Heat a little oil in the pan. Fry on a medium heat for 16-18 mins, turning regularly.

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23 - 25

To Oven Bake -Place on an oven tray and cook in the centre of a preheated oven at 190°C/Fan 180°C/Gas 5 for 23-25 mins, turning half way through cooking.

Ensure the meatballs are piping hot and no pink colour remains.

Ingredients

Lamb 80%, Water, Gluten Free Breadcrumb (Rice Flour, Gram Flour, Maize Starch, Salt, Dextrose), Onion, Seasoning (Sea Salt, Spices, Preservative (Sodium Sulphite), Herbs, Antioxidant (Ascorbic Acid), Garlic), Rice Flour, Rosemary, Garlic Puree, Parsley.

For allergens see ingredients in bold.

Nutritional Information

Typical Values Per 100g Cooked 4 Meatballs Cooked (Approx. 79.2g) % of an adults Reference Daily Intake Reference Daily Intake of an average Adult
Energy (Kj) 797 631 8 8400
Energy (Kcals) 191 151 8 2000
Fat (g) 11 8.7 12 70
of which are saturates (g) 5.6 4.4 22 20
Carbohydrate (g) 4.6 2.6
of which sugar (g) 0.9 0.7 90
Fibre (g) 0.8 0.6
Protein (g) 17 13
Salt (g) 1.4 1.1 6

Storage Instructions

  • Keep refrigerated blow 4°C, once open use within 2 days and do not exceed the use by date.
  • This product may have been previously frozen and defrosted, further freezing will not affect quality.
  • Freeze on day of purchase & use within one month. Defrost thoroughly before cooking & use same day. Once defrosted do not re-freeze

Recycling Information

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Sleeve - Widely Recycled
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Tray - Widely Recycled
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Film - Widely Recycled
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