Our Gammon Steaks are cured in our special recipe brine and sliced into thick steaks to deliver a delicious flavour and especially succulent texture.
A sumptuous choice for the classic ham egg and chips, we also enjoy using our Gammon Steaks as star ingredients across a wide range of cuisines – from scintillating stir-frys to perfect pasta dishes. Check out our recipe page for lots of meal inspiration.
When it comes to gammon, we source only Red Tractor British Pork. This gives the meaty bite and great juicy taste our customers love.